Wednesday, April 29, 2020
Cocktail tonight from Shannon Mustipher's book Tiki - Modern Tropical Cocktails.
This one's called a Royal Bermuda Yacht Club. Easy to make and it tasted quite awesome.
Mustipher calls the drink a variation on a daiquiri. This is the first drink I've made using falernum although I'm quite familiar with its tastes of almond, citrus, cinnamon, and clove from other tiki drinks I've had over time. I love it and it adds a sharpness to the drink due to its acidity.
Mustipher calls the drink a variation on a daiquiri. This is the first drink I've made using falernum although I'm quite familiar with its tastes of almond, citrus, cinnamon, and clove from other tiki drinks I've had over time. I love it and it adds a sharpness to the drink due to its acidity.
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